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Arts & Communication/Business
Management:
Accounting Specialist
Chef
Training
Commercial Art
Computer & Accounting Technologies
Computer Networking & Repair
Graphic Arts
Information Technologies
Interior Design Applications
Legal/Medical Office Technologies
Environmental/Agricultural
Systems:
Agricultural Diesel Mechanics
Diesel
Mechanics
Floriculture
Landscape & Greenhouse
Technologies
Powersport Engine Technology
Veterinarian Assistant
Health Services and Human
Resources/Services:
Career
Paths: Teaching
Profession
Cosmetology
Early
Childhood Education
Health
Careers
Hospitality Services
Industrial Services
Public Safety Technologies
Industrial & Engineering
Systems:
Auto
Collision Repair
Automotive Technologies
Building Trades/Carpentry
Career Based Intervention
Computer Design/3D Modeling
Electrical
Plumbing, Heating & Air Conditioning
Precision Machining
Pre-Engineering
Welding Fabrication |
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The students of
hospitality program cluster with
the Industrial Services program
on projects repairing walls,
wallpapering, painting, and
carpet cleaning. Students work
with Industrial Services to
offer laundry service to the
Four County building and work
with the Chef Training program
on banquet services. |
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Career & Technical Skills:
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Junior Year
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Senior Year
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Introduction to
Safety & Sanitation Banquet
Setup
Dietary
Introduction to Cooking & Baking
Housekeeping
Employability Skills |
Supervision
Cooking & Baking
Laundry
Hotel Cleaning
Outside Maintenance
Banquet Management |
Enrollment Requirements:
- T.B. health screen
- Uniforms per specified program
- Open to students with a current
Individualized Education Program (IEP)
Certification Opportunity:
Industry Certifications
Career Opportunities:
Salaries depend on education,
experience, and the ability to
multi-task.
- Greeter
- Banquet Set-up Person
- Cooks Assistant
- Caterer
- Assistant Baker
- Dish Washer
- Server
- Salad Production/Pantry
Worker
- Stock Person
- Hotel/Restaurant
Service Personnel
- Hospital/Nursing Home Kitchen Worker
- Laundry Personnel
- Guest Room Attendant
Youth Leadership
Organizations:
Family, Career and Community Leaders of
America
Did You Know.......
hospitality jobs are always in need of
quality employees regardless of economic
trends or geographic locations?
For more information
on any of these programs, please contact
your high school guidance counselor or
call the Four County Guidance Office at
(800) 589-3334. |